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Category: Human Microbiome

close up photo of mosquito landing on skin

Why do I get so many mosquito bites? The answer may lie in the skin microbiome

Posted on August 11, 2026August 11, 2026 by Jennifer Tsang

I’m hanging out at the park while my preschooler blows bubbles or plays in the sandbox with his friends. The sun begins setting and I’m beginning to notice the prick and the itching that arises on my skin. Everyone is having a fun time, unbothered by those pesky mosquitoes swarming around. Why am I the…

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How sunscreen affects the skin microbiome

Posted on June 11, 2026August 11, 2026 by Jennifer Tsang

For the first time in nearly 30 years, the US is getting a new active ingredient for sunscreen. The FDA just approved the broad spectrum UV filter, bemotrizinol, after beginning the approval process over 20 years ago. The UV filter has been used in Europe for decades but because the FDA regulates sunscreen as a…

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Can gut microbes fight peanut allergies?

Posted on April 29, 2026April 29, 2026 by Jennifer Tsang

A paper recently came out in Cell Host & Microbe about how the microbes in our saliva and gut – like Rothia and Staphylococcus species – can degrade peanut allergens and reduce the severity of anaphylaxis. The researchers confirmed this with in vitro tests and in mice. Mice treated with the bacteria had milder reactions…

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How Pregnancy Changes the Vaginal Microbiome

Posted on November 30, 2022November 26, 2022 by Jennifer Tsang

During pregnancy, a person’s body undergoes a lot of changes – hormone fluctuations, morning sickness, loosening joints and ligaments, and well, the obvious: growing a mini human. As a microbiologist, I’ve wondered about the microbiome. What changes have occurred in the vaginal microbiome? What do these changes mean? And can the vaginal microbiome be predictive…

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Are we more bacteria than human? That depends when you last pooped

Posted on October 11, 2018July 3, 2022 by Jennifer Tsang

For decades, the notion that bacteria living on our bodies outnumbered human cells 10 to 1 was popular among microbiologists and the public. Turns out, this estimation is wrong. In 2016, Ron Sender, Shai Fuchs, and Ron Milo from the Weizmann Institute examined the origins of this estimation and found that the ratio is actually…

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