Like many young scientists, Kimberly Walker took to her natural surroundings for study. As a child, she would do experiments on ants near her house. After a B.S. in medical technology, she pursued a Ph.D. in microbiology and immunology. She studied the molecular pathogenesis of Gram-negative bacteria, specifically Bordetella pertussis, Proteus mirabilis, and diarrheagenic Escherichia…
Chemical engineer turned microbiologist. Co-founder and co-organizer of a DIY biolab. Cultivator of photosynthetic bacteria. Raphael Laurenceau began his path in the sciences by studying chemical engineering. After watching several nature documentaries (thanks David Attenborough), he soon realized he was in the wrong field. There were too many fascinating things happening in the world’s ecosystems…
Can bacteria be the solution to collapsing bridges and cracking roads? Researches from Delft Technical University are developing a bacteria-infused concrete that can repair itself. Concrete is created from a combination of water, aggregate (such as sand, gravel, stone) and cement. It dates back to the Roman Empire and structures made from concrete such as…
Meenakshi Prabhune morphed from a microbiologist into a biochemist and biophysicist and finally into a freelance science writer. As someone who has always been curious of the biological world, microbiology was a natural choice for study as she entered college. The first time she isolated bacterial colonies on an agar plate and observed bacteria swimming…
Spring has arrived, gardens are planted, and now, we eagerly await the harvest of fruits and vegetables. To up-level your garden, use the power of microbial decay! Throwing food waste into a pile of leaves and earth, letting it rot, and stirring it around has never been so trendy.